Sweet Teriyaki Beef Skewers Recipe

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Sweet Teriyaki Beef Skewers
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  1. Whisk brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the mixture and stir to coat. Cover bowl with plastic wrap.
  2. Marinate beef in refrigerator for 24 hours.
  3. Remove beef from the marinade, shaking to remove any excess liquid. Discard marinade.
  4. Thread beef slices in a zig-zag onto the skewers.
  5. Preheat grill for medium heat and lightly oil the grate.
  6. Cook skewers on preheated grill until the beef is cooked through, about 3 minutes per side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.05 Kcal (729 kJ)
Calories from fat 47.68 Kcal
% Daily Value*
Total Fat 5.3g 8%
Cholesterol 34.01mg 11%
Sodium 1632.96mg 68%
Potassium 295.53mg 6%
Total Carbs 14.92g 5%
Sugars 14.11g 56%
Dietary Fiber 0.17g 1%
Protein 16.5g 33%
Vitamin C 24.6mg 41%
Iron 1.1mg 6%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 154.47 Kcal (647 kJ)
Calories from fat 42.32 Kcal
% Daily Value*
Total Fat 4.7g 8%
Cholesterol 30.19mg 11%
Sodium 1449.23mg 68%
Potassium 262.28mg 6%
Total Carbs 13.24g 5%
Sugars 12.52g 56%
Dietary Fiber 0.15g 1%
Protein 14.64g 33%
Vitamin C 21.9mg 41%
Iron 1mg 6%
Calcium 16.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
  • 4

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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