Directions:
- Place potatoes and carrots in slow cooker and season with salt.
- Combine egg, shredded wheat triscuits, chili sauce, onion, seasoned salt, and pepper.
- Add ground beef, and mix well.
- Shape into loaf, slightly smaller in diameter than the slow cooker.
- Gently place on top of vegetables, not touching the cooker.
- Cover, cook on low 9-10 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2310.33 Kcal (9673 kJ) | ||
| Calories from fat | 748.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.22g | 128% | |
|---|---|---|---|
| Cholesterol | 444.85mg | 148% | |
| Sodium | 3766.96mg | 157% | |
| Potassium | 5127.99mg | 109% | |
| Total Carbs | 282.34g | 94% | |
| Sugars | 52.57g | 210% | |
| Dietary Fiber | 48.11g | 192% | |
| Protein | 124.46g | 249% | |
| Vitamin C | 44mg | 73% | |
| Vitamin A | 10.2mg | 342% | |
| Iron | 22.7mg | 126% | |
| Calcium | 427mg | 43% | |
| Amount Per 100 g | |||
| Calories | 131.76 Kcal (552 kJ) | ||
| Calories from fat | 42.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.75g | 128% | |
|---|---|---|---|
| Cholesterol | 25.37mg | 148% | |
| Sodium | 214.83mg | 157% | |
| Potassium | 292.45mg | 109% | |
| Total Carbs | 16.1g | 94% | |
| Sugars | 3g | 210% | |
| Dietary Fiber | 2.74g | 192% | |
| Protein | 7.1g | 249% | |
| Vitamin C | 2.5mg | 73% | |
| Vitamin A | 0.6mg | 342% | |
| Iron | 1.3mg | 126% | |
| Calcium | 24.4mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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