Warm Peanut and Sesame Noodles Recipe

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Warm Peanut and Sesame Noodles
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  1. Heat canola oil in a skillet over low heat. Add minced garlic; cook just until fragrant, being sure not to brown. Add dark sesame oil, soy sauce, honey, rice wine vinegar, creamy peanut butter, and boiling water, stirring constantly until thick, smooth, and hot. Cook spaghetti according to the package directions. Toss pasta and sauce together; top with scallions and crushed red pepper. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1200.24 Kcal (5025 kJ)
Calories from fat 521.38 Kcal
% Daily Value*
Total Fat 57.93g 89%
Sodium 867.07mg 36%
Potassium 887.6mg 19%
Total Carbs 146.57g 49%
Sugars 8.2g 33%
Dietary Fiber 4.14g 17%
Protein 39.39g 79%
Vitamin C 10.2mg 17%
Iron 8.5mg 47%
Calcium 133.1mg 13%
Amount Per 100 g
Calories 302.52 Kcal (1267 kJ)
Calories from fat 131.41 Kcal
% Daily Value*
Total Fat 14.6g 89%
Sodium 218.55mg 36%
Potassium 223.72mg 19%
Total Carbs 36.94g 49%
Sugars 2.07g 33%
Dietary Fiber 1.04g 17%
Protein 9.93g 79%
Vitamin C 2.6mg 17%
Iron 2.1mg 47%
Calcium 33.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
  • 34

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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