Directions:
- Heat oil in a large nonstick skillet over medium heat. Add soy sauce, honey, ginger, and garlic; cook 1 minute.
- Add vegetables, shrimp, and cooked rice; cook 8 minutes.
- Remove from heat. Top with almonds and scallions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 639.04 Kcal (2676 kJ) | ||
| Calories from fat | 267.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.77g | 46% | |
|---|---|---|---|
| Sodium | 1159mg | 48% | |
| Potassium | 211.66mg | 5% | |
| Total Carbs | 80.24g | 27% | |
| Sugars | 28.59g | 114% | |
| Dietary Fiber | 13.82g | 55% | |
| Protein | 22.86g | 46% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 51.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 94.67 Kcal (396 kJ) | ||
| Calories from fat | 39.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.41g | 46% | |
|---|---|---|---|
| Sodium | 171.69mg | 48% | |
| Potassium | 31.36mg | 5% | |
| Total Carbs | 11.89g | 27% | |
| Sugars | 4.24g | 114% | |
| Dietary Fiber | 2.05g | 55% | |
| Protein | 3.39g | 46% | |
| Vitamin C | 0.4mg | 4% | |
| Iron | 0.1mg | 4% | |
| Calcium | 7.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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