Directions:
- Heat oil and butter in pan.
- Add onion and saute for 5-10 minutes.
- Add the tomatoes to the pan with the onion and simmer until all liquid is gone.
- Add vodka, whipping cream and red pepper flakes.
- Cook until thickened; season to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.94 Kcal (515 kJ) | ||
| Calories from fat | 94.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.45g | 16% | |
|---|---|---|---|
| Cholesterol | 27.29mg | 9% | |
| Sodium | 7.86mg | 0% | |
| Potassium | 48.56mg | 1% | |
| Total Carbs | 1.85g | 1% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.59g | 1% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 243.55 Kcal (1020 kJ) | ||
| Calories from fat | 186.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.7g | 16% | |
|---|---|---|---|
| Cholesterol | 54.06mg | 9% | |
| Sodium | 15.57mg | 0% | |
| Potassium | 96.21mg | 1% | |
| Total Carbs | 3.66g | 1% | |
| Sugars | 1.22g | 2% | |
| Dietary Fiber | 0.56g | 1% | |
| Protein | 1.17g | 1% | |
| Vitamin C | 3.7mg | 3% | |
| Calcium | 34.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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