Directions:
- Cook pasta according to package directions; drain and set aside. In a small bowl, combine the cornstarch and bouillon granules; stir in the water and soy sauce and set aside.
- In a nonstick skillet, stir-fry mushrooms in 1 tablespoon oil 3 minutes or until tender; remove and keep warm. In same pan, heat remaining oil. Add remaining vegetables; stir-fry 5 minutes or until crisp-tender.
- Stir soy sauce mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add pasta and mushrooms. Heat through. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.29 Kcal (1199 kJ) | ||
| Calories from fat | 74.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.28g | 13% | |
|---|---|---|---|
| Cholesterol | 6.38mg | 2% | |
| Sodium | 1098.44mg | 46% | |
| Potassium | 516.64mg | 11% | |
| Total Carbs | 42.52g | 14% | |
| Sugars | 7.24g | 29% | |
| Dietary Fiber | 7.09g | 28% | |
| Protein | 11.77g | 24% | |
| Vitamin C | 59.4mg | 99% | |
| Iron | 2.1mg | 12% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 82.44 Kcal (345 kJ) | ||
| Calories from fat | 21.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.38g | 13% | |
|---|---|---|---|
| Cholesterol | 1.84mg | 2% | |
| Sodium | 316.31mg | 46% | |
| Potassium | 148.78mg | 11% | |
| Total Carbs | 12.24g | 14% | |
| Sugars | 2.09g | 29% | |
| Dietary Fiber | 2.04g | 28% | |
| Protein | 3.39g | 24% | |
| Vitamin C | 17.1mg | 99% | |
| Iron | 0.6mg | 12% | |
| Calcium | 17.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Colorful Crab Stir-Fry
Cornstarch, Chicken bouillon granules, Water and 9 more.. -
Thai Noodle Soup
Chicken drumsticks, Water and 10 more.. -
Peppery Beef Stir-Fry
Uncooked linguine, Cornstarch, Pepper, Cayenne pepper and 9 more.. -
Pineapple Beef Stir-Fry
Soy sauce, Garlic cloves, minced, Ground ginger and 12 more.. -
Sweet & Sour Pork With Cashews
Cornstarch, divided, Sherry wine and 14 more.. -
Sweet 'n' Sour Cashew Pork
Cornstarch, divided, Sherry or chicken broth and 14 more.. -
Thai Shrimp Stir-Fry
Sweet red peppers , cut into thin slices, Canola oil and 12 more.. -
Hamburger Chop Suey
Cornstarch, Minced fresh gingerroot and 14 more.. -
Shrimp 'n' Rice Wraps
Cornstarch, Clam juice, Cold water and 16 more.. -
Cashew Chicken
Cornstarch, Brown sugar, Chicken broth, Soy sauce and 9 more.. -
Braised Seafood and Vegetable Noodles
Cornstarch, Sake or dry sherry and 16 more.. -
Almond Vegetable Stir-Fry
Cornstarch, Sugar, Cold water, Reduced-sodium soy sauce and 8 more.. -
Pf Chang's Chicken-Lettuce Wraps
Cornstarch, Sherry wine or 2 tsp red wine, Water and 19 more..
Also Try
-
-
-
-
-
-
Curried Vegetable Lo Mein
Hot cooked lo mein noodles or linguine (about 8 oz uncook... and 13 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
