Tuna Salad with Cranberries Recipe

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Tuna Salad with Cranberries
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Ingredients:

Directions:

  1. Place the tuna in a bowl, and mash with a fork. Mix in mayonnaise to evenly coat tuna. Mix in dill and cranberries, and season with salt. Enjoy on crackers or the bread of your choice!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.04 Kcal (297 kJ)
Calories from fat 50.6 Kcal
% Daily Value*
Total Fat 5.62g 9%
Cholesterol 8.85mg 3%
Sodium 97.45mg 4%
Potassium 38.43mg 1%
Total Carbs 1.65g 1%
Sugars 1.36g 5%
Dietary Fiber 0.12g 0%
Protein 3.49g 7%
Iron 0.2mg 1%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 308.53 Kcal (1292 kJ)
Calories from fat 219.75 Kcal
% Daily Value*
Total Fat 24.42g 9%
Cholesterol 38.43mg 3%
Sodium 423.23mg 4%
Potassium 166.92mg 1%
Total Carbs 7.18g 1%
Sugars 5.9g 5%
Dietary Fiber 0.54g 0%
Protein 15.14g 7%
Vitamin C 0.2mg 0%
Iron 0.9mg 1%
Calcium 18.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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