The Whole Loaf French Toast With Banana's and Whipping Creme! Recipe

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The Whole Loaf French Toast With Banana's and Whipping Creme!
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Ingredients:

Directions:

  1. Toss Bananas with lemon juice and rind set aside.
  2. Cut into the side of the French Bread to create a deep pocket. Stuff the pocket with the Banana slices.
  3. In a shallow pan whisk together eggs, creme, salt, cinnamon, nutmeg, sugar and vanilla.
  4. Soak the stuffed bread loaf in the egg mixture turning bread loaf until saturated with egg mixture.
  5. Saute` in a pan with butter to taste that you had set aside until a light golden brown on both sides remove to baking pan for 3 - 5 minutes at 375 Degree's.
  6. Dust with powered sugar and serve with fruit, nuts and sour creme.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1009.56 Kcal (4227 kJ)
Calories from fat 691.65 Kcal
% Daily Value*
Total Fat 76.85g 118%
Cholesterol 548.46mg 183%
Sodium 380.72mg 16%
Potassium 873.25mg 19%
Total Carbs 64.4g 21%
Sugars 34.06g 136%
Dietary Fiber 6.9g 28%
Protein 24.45g 49%
Vitamin C 27.8mg 46%
Vitamin A 0.3mg 9%
Iron 4mg 22%
Calcium 225.1mg 23%
Amount Per 100 g
Calories 227.77 Kcal (954 kJ)
Calories from fat 156.04 Kcal
% Daily Value*
Total Fat 17.34g 118%
Cholesterol 123.74mg 183%
Sodium 85.89mg 16%
Potassium 197.02mg 19%
Total Carbs 14.53g 21%
Sugars 7.69g 136%
Dietary Fiber 1.56g 28%
Protein 5.52g 49%
Vitamin C 6.3mg 46%
Vitamin A 0.1mg 9%
Iron 0.9mg 22%
Calcium 50.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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