Baked Apple French Toast Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

20 slices french bread (1 inch thick )
1 can (21 oz) apple pie filling
8 eggs, lightly beaten
2 cups 2% milk
2 tsp vanilla extract
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
topping:
1 cup packed brown sugar
1/2 cup cold butter, cubed
1 cup chopped pecans
2 tbsp corn syrup

Directions:

Arrange 10 slices of bread in a greased 13-in. x 9-in. baking dish. Spread with pie filling; top with remaining bread. In a large bowl, whisk the eggs, milk, vanilla, cinnamon and nutmeg. Pour over bread. Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking. Meanwhile, place brown sugar in a small bowl. Cut in butter until mixture resembles coarse crumbs. Stir in pecans and corn syrup. Sprinkle over French toast.
Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Yield: 10 servings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	607.19 Kcal (2542 kJ)
Calories from fat	287.2 Kcal
		% Daily Value*
Total Fat	31.91g	49%
Cholesterol	156.33mg	52%
Sodium	418.82mg	17%
Potassium	345.43mg	7%
Total Carbs	67.95g	23%
Sugars	29.92g	120%
Dietary Fiber	3.5g	14%
Protein	16.27g	33%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	4%
Iron	4.2mg	24%
Calcium	148.2mg	15%

Amount Per 100 g
Calories	284.9 Kcal (1193 kJ)
Calories from fat	134.76 Kcal
		% Daily Value*
Total Fat	14.97g	49%
Cholesterol	73.35mg	52%
Sodium	196.51mg	17%
Potassium	162.08mg	7%
Total Carbs	31.88g	23%
Sugars	14.04g	120%
Dietary Fiber	1.64g	14%
Protein	7.64g	33%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	4%
Iron	2mg	24%
Calcium	69.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.