Stir-Fried Pork in Hoisin Sauce Recipe

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Ingredients:

Serving

3 tbsp hoisin sauce
2 tbsp rice wine
2 tbsp soy sauce
1 1/2 tbsp sugar
1/4 tsp sesame oil
3/4 lb pork tenderloin , sliced into 1 1/2 x 4-inch strips
3 tbsp soy sauce
2 tbsp rice wine
2 tbsp garlic, minced
4 tsp cornstarch
1 tsp sugar
1/4 tsp sesame oil
1 1/2 tbsp peanut oil
2 tbsp water
6 green onions , julienned

Directions:

For Sauce:.
Stir all ingredients in a medium bowl until well blended.
For Pork:.
Stir pork and next 6 ingredients in small bowl until blended.
Heat 1 1/2 tablespoons peanut oil in heavy large skillet.
Add sauce; bring to simmer.
Add pork; stir-fry 3 minutes.
Add 2 tablespoons water and onions.
Stir-fry until pork is cooked through, adding more water by tablespoonfuls to thin sauce if desired, about 1 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	478.37 Kcal (2003 kJ)
Calories from fat	142.47 Kcal
		% Daily Value*
Total Fat	15.83g	24%
Cholesterol	111.26mg	37%
Sodium	2999.78mg	125%
Potassium	901.16mg	19%
Total Carbs	31.78g	11%
Sugars	16.37g	65%
Dietary Fiber	2.11g	8%
Protein	42.54g	85%
Vitamin C	7.3mg	12%
Iron	3.4mg	19%
Calcium	60.8mg	6%

Amount Per 100 g
Calories	135.87 Kcal (569 kJ)
Calories from fat	40.47 Kcal
		% Daily Value*
Total Fat	4.5g	24%
Cholesterol	31.6mg	37%
Sodium	852.02mg	125%
Potassium	255.96mg	19%
Total Carbs	9.03g	11%
Sugars	4.65g	65%
Dietary Fiber	0.6g	8%
Protein	12.08g	85%
Vitamin C	2.1mg	12%
Iron	1mg	19%
Calcium	17.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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