Spicy Stir Fry Tofu With Peanut Sauce W/ Snow Peas and Mushrooms Recipe

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Spicy Stir Fry Tofu With Peanut Sauce W/ Snow Peas and Mushrooms
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Ingredients:

Directions:

  1. Place tofu cubes on several layers of paper towels. Cover with additional paper towels; let stand 5 minutes.
  2. Heat oil in a large nonstick skillet over medium-high heat.
  3. Add tofu to pan; cook 7 minutes or until lightly browned, gently turning occasionally.
  4. Remove from pan; keep warm.
  5. Add snow peas, bell pepper, 1/4 cup of water, onions, ginger, and garlic to pan; stir-fry 3 minutes.
  6. Add mushrooms; stir-fry 2 minutes.
  7. Combine remaining 1/2 cup water, tamari, peanut butter, cornstarch, sriracha, and salt in a small bowl; stir well.
  8. Add tamari mixture and tofu to pan; cook 1 minute or until thickened, stirring constantly.
  9. Serve warm over rice or noodles; or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.18 Kcal (608 kJ)
Calories from fat 63.18 Kcal
% Daily Value*
Total Fat 7.02g 11%
Sodium 764.22mg 32%
Potassium 339.58mg 7%
Total Carbs 14.94g 5%
Sugars 5.23g 21%
Dietary Fiber 4.8g 19%
Protein 6.65g 13%
Vitamin C 51.6mg 86%
Vitamin A 1.2mg 39%
Iron 20.7mg 115%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 50.66 Kcal (212 kJ)
Calories from fat 22.05 Kcal
% Daily Value*
Total Fat 2.45g 11%
Sodium 266.68mg 32%
Potassium 118.5mg 7%
Total Carbs 5.21g 5%
Sugars 1.82g 21%
Dietary Fiber 1.67g 19%
Protein 2.32g 13%
Vitamin C 18mg 86%
Vitamin A 0.4mg 39%
Iron 7.2mg 115%
Calcium 11.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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