Spinach Polenta with Mushroom Ragoût Recipe

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Spinach Polenta with Mushroom Ragoût
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Ingredients:

Directions:

  1. Heat oil in a large nonstick skillet over medium heat. Add onion and garlic; sauté 5 minutes or until tender. Add mushrooms, thyme, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Cook over medium-high heat 8 minutes or until mushrooms are tender, stirring frequently. Combine cornstarch, broth, sherry, and Worcestershire sauce; stir well. Add cornstarch mixture to mushroom mixture; bring to a boil over medium-high heat. Cook 2 minutes or until mixture is slightly thick, stirring frequently.
  2. Bring water to a boil in a large saucepan. Stir in polenta; reduce heat to medium, and cook 3 to 5 minutes or until thick, stirring constantly. Add spinach, yogurt-based spread, cheese, and remaining 1/4 teaspoon each of salt and pepper; stir well to combine. Remove from heat; let stand 3 minutes or until spinach wilts, stirring often. Spoon polenta onto plates and top with mushroom mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.42 Kcal (1053 kJ)
Calories from fat 65.05 Kcal
% Daily Value*
Total Fat 7.23g 11%
Cholesterol 2.67mg 1%
Sodium 898.95mg 37%
Potassium 416.9mg 9%
Total Carbs 35.34g 12%
Sugars 4.1g 16%
Dietary Fiber 4.47g 18%
Protein 5.81g 12%
Vitamin C 14.8mg 25%
Vitamin A 1.2mg 41%
Iron 11.8mg 65%
Calcium 137.4mg 14%
Amount Per 100 g
Calories 53.99 Kcal (226 kJ)
Calories from fat 13.97 Kcal
% Daily Value*
Total Fat 1.55g 11%
Cholesterol 0.57mg 1%
Sodium 193.04mg 37%
Potassium 89.53mg 9%
Total Carbs 7.59g 12%
Sugars 0.88g 16%
Dietary Fiber 0.96g 18%
Protein 1.25g 12%
Vitamin C 3.2mg 25%
Vitamin A 0.3mg 41%
Iron 2.5mg 65%
Calcium 29.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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