Spinach Crumb Casserole Recipe

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Spinach Crumb Casserole
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Ingredients:

Directions:

  1. In a large bowl, combine the spinach, eggs, milk, cheese, onion and salt. Pour into a greased 1-qt. baking dish. Combine bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted near the center comes out clean. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.52 Kcal (747 kJ)
Calories from fat 111.09 Kcal
% Daily Value*
Total Fat 12.34g 19%
Cholesterol 110.34mg 37%
Sodium 645.86mg 27%
Potassium 148.93mg 3%
Total Carbs 8.12g 3%
Sugars 2.44g 10%
Dietary Fiber 0.6g 2%
Protein 9g 18%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 197.6mg 20%
Amount Per 100 g
Calories 183.98 Kcal (770 kJ)
Calories from fat 114.49 Kcal
% Daily Value*
Total Fat 12.72g 19%
Cholesterol 113.72mg 37%
Sodium 665.6mg 27%
Potassium 153.48mg 3%
Total Carbs 8.37g 3%
Sugars 2.51g 10%
Dietary Fiber 0.62g 2%
Protein 9.28g 18%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 203.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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