Directions:
- Combine eggs with milk, bread crumbs, onion, salt, and sage, and meat.
- Mix well and shape into a 9x5 inches.
- Rectangle or oval.
- Carefully place into slow cooker pot.
- Cook on low for about 6-7 hours.
- Combine sauce ingredients and pour over meat loaf and cook on high for about 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.26 Kcal (998 kJ) | ||
| Calories from fat | 67.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.47g | 11% | |
|---|---|---|---|
| Cholesterol | 125.47mg | 42% | |
| Sodium | 647.5mg | 27% | |
| Potassium | 503.09mg | 11% | |
| Total Carbs | 12.59g | 4% | |
| Sugars | 7.53g | 30% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 27.34g | 55% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.9mg | 16% | |
| Calcium | 71.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 117.02 Kcal (490 kJ) | ||
| Calories from fat | 33.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.67g | 11% | |
|---|---|---|---|
| Cholesterol | 61.62mg | 42% | |
| Sodium | 318.02mg | 27% | |
| Potassium | 247.09mg | 11% | |
| Total Carbs | 6.19g | 4% | |
| Sugars | 3.7g | 30% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 13.43g | 55% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.4mg | 16% | |
| Calcium | 35.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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