Simple Pasta Salad Recipe

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Simple Pasta Salad
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Ingredients:

Directions:

  1. Cook pasta until al dente.
  2. Drain.
  3. Rinse under cold water until completely cool.
  4. Drain.
  5. Combine mayonnaise, pickle juice, garlic and mustard powder and whisk to blend well.
  6. Put all salad ingredients into a big bowl, pour dressing over and combine well.
  7. Season to taste.
  8. Chill several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.53 Kcal (1468 kJ)
Calories from fat 170.85 Kcal
% Daily Value*
Total Fat 18.98g 29%
Cholesterol 159.84mg 53%
Sodium 665.06mg 28%
Potassium 160.01mg 3%
Total Carbs 37.12g 12%
Sugars 13.96g 56%
Dietary Fiber 1.28g 5%
Protein 9.26g 19%
Vitamin C 17.9mg 30%
Iron 1.6mg 9%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 160.27 Kcal (671 kJ)
Calories from fat 78.12 Kcal
% Daily Value*
Total Fat 8.68g 29%
Cholesterol 73.08mg 53%
Sodium 304.08mg 28%
Potassium 73.16mg 3%
Total Carbs 16.97g 12%
Sugars 6.38g 56%
Dietary Fiber 0.58g 5%
Protein 4.23g 19%
Vitamin C 8.2mg 30%
Iron 0.7mg 9%
Calcium 17mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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