Simple Feta Salad Recipe

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Simple Feta Salad
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Ingredients:

Directions:

  1. Place tomato chunks on plate. Cover with olives and basil and feta cheese. Mix oil & vinegar together and drizzle over top of salad.
  2. Serve at room temperature for maximum flavour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.03 Kcal (1269 kJ)
Calories from fat 241.31 Kcal
% Daily Value*
Total Fat 26.81g 41%
Cholesterol 50.46mg 17%
Sodium 646.77mg 27%
Potassium 306.95mg 7%
Total Carbs 6.79g 2%
Sugars 5.53g 22%
Dietary Fiber 1.16g 5%
Protein 9.12g 18%
Vitamin C 15.7mg 26%
Iron 0.7mg 4%
Calcium 296.5mg 30%
Amount Per 100 g
Calories 158.7 Kcal (664 kJ)
Calories from fat 126.37 Kcal
% Daily Value*
Total Fat 14.04g 41%
Cholesterol 26.43mg 17%
Sodium 338.71mg 27%
Potassium 160.75mg 7%
Total Carbs 3.56g 2%
Sugars 2.89g 22%
Dietary Fiber 0.61g 5%
Protein 4.78g 18%
Vitamin C 8.2mg 26%
Iron 0.3mg 4%
Calcium 155.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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