Simple Green Salad with Vinaigrette Recipe

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Simple Green Salad with Vinaigrette
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Ingredients:

Directions:

  1. Combine minced onion and vinegar in a small bowl; let stand 5 minutes. Add oil, salt, pepper, and mustard; stir well with a whisk.
  2. Place the lettuce, sliced onion, and tomatoes in a large bowl; toss gently to combine. Drizzle vinaigrette over salad; toss gently to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.81 Kcal (167 kJ)
Calories from fat 20.4 Kcal
% Daily Value*
Total Fat 2.27g 3%
Sodium 153.58mg 6%
Potassium 198.9mg 4%
Total Carbs 4.18g 1%
Sugars 2.73g 11%
Dietary Fiber 1.03g 4%
Protein 0.89g 2%
Vitamin C 11.3mg 19%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 41.75 Kcal (175 kJ)
Calories from fat 21.4 Kcal
% Daily Value*
Total Fat 2.38g 3%
Sodium 161.06mg 6%
Potassium 208.6mg 4%
Total Carbs 4.39g 1%
Sugars 2.86g 11%
Dietary Fiber 1.08g 4%
Protein 0.94g 2%
Vitamin C 11.9mg 19%
Calcium 12.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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