Artichoke Vinaigrette Recipe

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Artichoke Vinaigrette
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Ingredients:

Directions:

  1. In blender or food processor all all but oil. While running, drizzle in the oil.
  2. Serve now or refrigerate in glass jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.93 Kcal (1063 kJ)
Calories from fat 252.49 Kcal
% Daily Value*
Total Fat 28.05g 43%
Sodium 15.45mg 1%
Potassium 31.25mg 1%
Total Carbs 1.2g 0%
Sugars 0.25g 1%
Dietary Fiber 0.47g 2%
Protein 0.29g 1%
Vitamin C 4.2mg 7%
Iron 0.6mg 3%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 562.4 Kcal (2355 kJ)
Calories from fat 559.21 Kcal
% Daily Value*
Total Fat 62.13g 43%
Sodium 34.21mg 1%
Potassium 69.21mg 1%
Total Carbs 2.65g 0%
Sugars 0.55g 1%
Dietary Fiber 1.04g 2%
Protein 0.63g 1%
Vitamin C 9.2mg 7%
Iron 1.3mg 3%
Calcium 35.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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