Shrimp In Butter And Bear Sauce Recipe

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Shrimp In Butter And Bear Sauce
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Ingredients:

  • 2 lbs of peeled and deveined shrimp
  • 1/2 cup. of beer
  • 1 tsp. of cayenne pepper
  • 4 tbsp.of butter
  • 2 tsp. of minced garlic
  • 1 tsp of dried oregano
  • 1 tsp. of dried basil
  • 1 tsp of dried thyme
  • 1/2 tsp. of salt , to taste
  • 1/2 tsp. of black pepper , to taste

Directions:

  1. First you want to saute garlic and herbs in butter until garlic is slightly golden.
  2. Now add in shrimp, stirring, letting shrimp are pink and done.
  3. Finally pour in your favorite beer, approx. 1 minute.
  4. Serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.06 Kcal (2286 kJ)
Calories from fat 328.31 Kcal
% Daily Value*
Total Fat 36.48g 56%
Cholesterol 108.03mg 36%
Sodium 1923.98mg 80%
Potassium 151.01mg 3%
Total Carbs 44.01g 15%
Sugars 0.06g 0%
Dietary Fiber 1.84g 7%
Protein 12.36g 25%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Iron 1.9mg 11%
Calcium 58.4mg 6%
Amount Per 100 g
Calories 298.31 Kcal (1249 kJ)
Calories from fat 179.35 Kcal
% Daily Value*
Total Fat 19.93g 56%
Cholesterol 59.02mg 36%
Sodium 1051.07mg 80%
Potassium 82.5mg 3%
Total Carbs 24.04g 15%
Sugars 0.03g 0%
Dietary Fiber 1.01g 7%
Protein 6.75g 25%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 3%
Iron 1.1mg 11%
Calcium 31.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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