Shrimp Boil with Spicy Horseradish Sauce Recipe

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Shrimp Boil with Spicy Horseradish Sauce
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Ingredients:

Directions:

  1. Squeeze lemon juice into 4 qt water in a 6- to 8-quart pot, then stir in lemon quarters, Creole seasoning, 2 teaspoon cayenne, bay leaves, garlic, potatoes, and 2 tablespoons salt (omit salt if it is the first ingredient in seasoning).
  2. Bring to a boil, then simmer, partially covered, until potatoes are almost tender, 10 to 12 minutes.
  3. Increase heat to high, then add corn and simmer, partially covered, 4 minutes. Stir in shrimp and cook until just cooked through, 2 to 3 minutes.
  4. Meanwhile, stir together ketchup, mayonnaise, horseradish, and remaining 1/2 teaspoon cayenne.
  5. Drain shrimp, potatoes, and corn and serve with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1074.73 Kcal (4500 kJ)
Calories from fat 480.19 Kcal
% Daily Value*
Total Fat 53.35g 82%
Cholesterol 106.26mg 35%
Sodium 2296mg 96%
Potassium 1149.61mg 24%
Total Carbs 133.8g 45%
Sugars 22.99g 92%
Dietary Fiber 15.23g 61%
Protein 21.2g 42%
Vitamin C 61mg 102%
Vitamin A 3mg 101%
Iron 6.1mg 34%
Calcium 156.6mg 16%
Amount Per 100 g
Calories 172.22 Kcal (721 kJ)
Calories from fat 76.95 Kcal
% Daily Value*
Total Fat 8.55g 82%
Cholesterol 17.03mg 35%
Sodium 367.92mg 96%
Potassium 184.22mg 24%
Total Carbs 21.44g 45%
Sugars 3.68g 92%
Dietary Fiber 2.44g 61%
Protein 3.4g 42%
Vitamin C 9.8mg 102%
Vitamin A 0.5mg 101%
Iron 1mg 34%
Calcium 25.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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