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Shrimp Linguine with Parmesan Cream Sauce Recipe

Shrimp Linguine with Parmesan Cream Sauce Recipe

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Shrimp Linguine with Parmesan Cream Sauce

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Ingredients:

Serving

6 oz uncooked linguine
1/3 cup chopped onion
1/3 cup sliced fresh mushrooms
2 garlic cloves, minced
1/4 cup butter, cubed
2 tbsp olive oil
1/4 cup heavy whipping cream
2 tbsp grated parmesan cheese
1/4 tsp crushed red pepper flakes
15 uncooked medium shrimp, peeled and deveined
1/8 tsp salt
1/8 tsp pepper

Directions:

Cook linguine according to package directions.
Meanwhile, in a large skillet, saute the onion, mushrooms and garlic in butter and oil for 2-3 minutes or until vegetables are tender. Stir in cream and cheese; sprinkle with pepper flakes.
Drain linguine. Add shrimp and linguine to skillet; cook over medium-low heat, for 5-7 minutes or until shrimp are no longer pink. Sprinkle with salt and pepper. Yield: 3 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	743.27 Kcal (3112 kJ)
Calories from fat	424.77 Kcal
		% Daily Value*
Total Fat	47.2g	73%
Cholesterol	115.11mg	38%
Sodium	1172.59mg	49%
Potassium	146mg	3%
Total Carbs	67.04g	22%
Sugars	2.06g	8%
Dietary Fiber	4.75g	19%
Protein	16.37g	33%
Vitamin C	2.4mg	4%
Vitamin A	0.2mg	6%
Iron	2.1mg	12%
Calcium	95.3mg	10%

Amount Per 100 g
Calories	351.92 Kcal (1473 kJ)
Calories from fat	201.12 Kcal
		% Daily Value*
Total Fat	22.35g	73%
Cholesterol	54.5mg	38%
Sodium	555.2mg	49%
Potassium	69.13mg	3%
Total Carbs	31.74g	22%
Sugars	0.97g	8%
Dietary Fiber	2.25g	19%
Protein	7.75g	33%
Vitamin C	1.2mg	4%
Vitamin A	0.1mg	6%
Iron	1mg	12%
Calcium	45.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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