Directions:
- Mix all ingredients together except for 1/2 can tomato sauce. Form into loaf and place in glass loaf pan.
- Cook in a 350 degree preheated oven for 1 hour.
- Mix remaining 1/2 of tomato sauce with the brown sugar.
- Take loaf out of oven and spread the tomato sauce/brown sugar mixture over the top.
- Cook for additional 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.55 Kcal (1095 kJ) | ||
| Calories from fat | 84.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.35g | 14% | |
|---|---|---|---|
| Cholesterol | 149.82mg | 50% | |
| Sodium | 693.09mg | 29% | |
| Potassium | 684.72mg | 15% | |
| Total Carbs | 9.86g | 3% | |
| Sugars | 4.99g | 20% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 35.91g | 72% | |
| Vitamin C | 12.1mg | 20% | |
| Iron | 3.7mg | 21% | |
| Calcium | 42.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 122.08 Kcal (511 kJ) | ||
| Calories from fat | 39.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.36g | 14% | |
|---|---|---|---|
| Cholesterol | 69.92mg | 50% | |
| Sodium | 323.49mg | 29% | |
| Potassium | 319.58mg | 15% | |
| Total Carbs | 4.6g | 3% | |
| Sugars | 2.33g | 20% | |
| Dietary Fiber | 0.42g | 4% | |
| Protein | 16.76g | 72% | |
| Vitamin C | 5.6mg | 20% | |
| Iron | 1.7mg | 21% | |
| Calcium | 19.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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