Mac's Meatloaf Recipe

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Mac's Meatloaf
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Ingredients:

Directions:

  1. Mix ALL ingredients well.
  2. Place in sprayed loaf pan.
  3. Bake at 350* for 1-1/2 hours, or until done.
  4. Tent with foil if necessary to prevent overbrowning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.46 Kcal (910 kJ)
Calories from fat 113.78 Kcal
% Daily Value*
Total Fat 12.64g 19%
Cholesterol 75.64mg 25%
Sodium 490.36mg 20%
Potassium 306.38mg 7%
Total Carbs 7.74g 3%
Sugars 0.83g 3%
Dietary Fiber 0.33g 1%
Protein 18.59g 37%
Vitamin C 4.6mg 8%
Iron 1.9mg 10%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 147.43 Kcal (617 kJ)
Calories from fat 77.14 Kcal
% Daily Value*
Total Fat 8.57g 19%
Cholesterol 51.28mg 25%
Sodium 332.45mg 20%
Potassium 207.71mg 7%
Total Carbs 5.25g 3%
Sugars 0.56g 3%
Dietary Fiber 0.22g 1%
Protein 12.61g 37%
Vitamin C 3.1mg 8%
Iron 1.3mg 10%
Calcium 25.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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