Directions:
- Combine mayonnaise, onion and mustard.
- In another bowl combine crackers and sesame seeds.
- Cut chicken lengthwise into 1/4 strips.
- Dip strips into mayonnaise mixture then into the sesame seed mixture.
- Place in a single layer on a large greased baking sheet and bake at 425 for 18 minutes.
- Combine sauce ingredients and serve with chicken strips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 710.28 Kcal (2974 kJ) | ||
| Calories from fat | 514.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.19g | 88% | |
|---|---|---|---|
| Cholesterol | 89.99mg | 30% | |
| Sodium | 1068.49mg | 45% | |
| Potassium | 474.02mg | 10% | |
| Total Carbs | 23.76g | 8% | |
| Sugars | 5.48g | 22% | |
| Dietary Fiber | 2.39g | 10% | |
| Protein | 29.12g | 58% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.3mg | 13% | |
| Calcium | 149.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 330.85 Kcal (1385 kJ) | ||
| Calories from fat | 239.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.64g | 88% | |
|---|---|---|---|
| Cholesterol | 41.92mg | 30% | |
| Sodium | 497.71mg | 45% | |
| Potassium | 220.8mg | 10% | |
| Total Carbs | 11.07g | 8% | |
| Sugars | 2.55g | 22% | |
| Dietary Fiber | 1.11g | 10% | |
| Protein | 13.57g | 58% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 13% | |
| Calcium | 69.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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