86345 rice cauliflower spinach casserole Recipes

rice, cooked, milk, frozen broccoli, cooked, velveeta cheese, cubed, onion, diced, cream of chicken soup, mushrooms

rice krispies, butter, fresh lima beans, fresh broccoli, water chestnuts, sour cream, cream of mushroom soup, dry onion soup

cauliflower florets, mandarin oranges, well drained, chopped green pepper, radishes, sliced, torn spinach, evaporated milk, orange juice concentrate

spinach, feta cheese, fresh cheese, butter, white vinegar, garlic powder, phyllo dough

spinach, cream cheese, sour cream, cream of celery soup, fresh parmesan cheese

chicken broth, paprika, oregano (i sometimes play with the amounts on both of these), basmati rice, fresh spinach leaves, salt and pepper, to taste

butter, divided, goya yellow rice, goya extra virgin olive oil, yellow onion, finely chopped (about 1/2 cup), cayenne pepper, frozen chopped spinach, thawed and drained, eggs, milk, shredded sharp cheddar cheese, divided, dried basil, chopped fresh parsley, dried thyme

cauliflower and broccoli, mixture of, onion, chopped, bacon, cooked crumbled, velveeta cheese, cubed, sour cream, shrimp, salt, pepper

brown rice, black beans 104221, kidney beans 104228, spinach, soy cheese 57736, head cauliflower, zucchini, yellow, garlic, light silken firm tofu 16164, flour, salted margarine 120800, salt, pepper, pine nuts

cauliflower florets, baby spinach (a handful of or whatever needs using up), grated cheese (your choice , we ve used cheddar and mexicana and both taste great)

cauliflower, spinach, dressing, vegetable oil, white wine vinegar, garlic clove crushed, dry mustard, salt, dried basil, pepper, almonds

parsnips , potatoes and spinach casserole, starchy potatoes, peeled and cut into chunks, parsnips, peeled and chopped into chunks, salt, peeled onion, frozen chopped organic spinach , defrosted and squeezed dry, butter, milk, heavy cream, freshly ground black pepper, freshly grated nutmeg, eggs, beaten, grated gruyere or parmesan, paprika, roasted mushrooms, mixed mushrooms - when you bring them home , wipe them, stem them and slice them, portobellos should be gilled and sliced, buttons may be halved, shiitakes, oysters or other wild mushrooms may be coarsely chopped, garlic, crushed, several sprigs fresh thyme, extra-virgin olive oil, lemon

cauliflower , cut into into bouquets (800g), white mushrooms, sliced thinly (150g), olive oil , seperated (30ml), prepared parsley , garlic and parsley base (23ml), onion, finely chopped (200g), firm tofu, in small cubes (1 1/2 cups), canned tomato, drained (diced or stewed -130g), tomato paste (20ml), worcestershire sauce (10ml), vegetable broth (170ml), green peas, frozen (80g), milk (or less - 125 ml), butter (18g), salt and pepper, to taste, cheese, grated

cauliflower, bacon, cut in 1/2 inch pieces, bacon drippings, soft breadcrumbs, tomatoes, sliced, chopped green onions (or red ), salt, pepper, dill weed (or to taste), cheddar cheese , we prefer old (grated)

all-purpose flour, broccoli florets, cauliflower florets, chopped spinach, fat free milk, nutmeg, pepper

butter,divided, goya yellow rice, extra virgin olive oil, yellow onion,finely chopped (1/2 cup), cayenne pepper, frozen chopped spinach,thawed and drained, eggs, milk, shredded cheddar cheese ,divided, dried basil, fine chopped parsley, dried thyme

spinach leaves, drained and chopped, eggs, beaten, cream of mushroom soup, sour cream, milk, shredded cheddar cheese, divided, french-fried onions