12085 paigu luobo rib daikon Recipes

carrots , cut into 1-inch pieces, frozen) pearl onions, garlic cloves, minced, cooked per recipe, net from 4 pounds bone-in raw beef short ribs, vegetable oil, canned diced tomatoes, dry red wine, coarsely chopped fresh flat-leaf) parsley, plus additional for garnish, cornstarch, tomato paste, quick-cooking polenta, salt, shredded parmigiano-reggiano

pork , ribs, center-cut, soy sauce, light, syrup , corn, honey, liquid, sugar, brown, garlic, fine crushed, water

pork ribs, bbq sauce, tblsp of liquid smoke, rice wine vinegar

onion, finely chopped, ketchup, cider vinegar, brown sugar, kosher salt, worcestershire sauce, chili powder, dried oregano, pork , country style ribs

pork ribs, tomato soup (condensed ), soy sauce, celery seed, salt, black pepper

beef short ribs, beef broth , fat free, worcestershire sauce, barbecue sauce

pork , spare ribs, light brown sugar, kosher salt, chili powder, ground black pepper, cayenne pepper, dried thyme, onion powder, white wine, white wine vinegar, worcestershire sauce, honey, garlic, chopped

thick bone-in rib-eye steaks, olive oil (for brushing ), cracked black pepper, smoked coarse sea salt or regular coarse kosher salt, blue cheese-crusted tomatoes

thick) boneless rib-eye steaks (16 oz each), vegetable oil, dry white wine, white-wine vinegar, chopped shallots, chopped fresh tarragon, divided, egg yolks, unsalted butter, cut into 8 pieces, fresh lemon juice , or to taste, shoe string potatoes

bittersweet (agridulce) pimenton de la vera (smoked spanish paprika; available at la tienda; tienda.com), ground cumin, ground coriander, kosher salt plus additional for sprinkling, coarsely cracked black pepper, center-cut bone-in pork loin rib roast, golden raisins, dry sherry, red-wine vinegar, chopped shallot, minced garlic, table salt , or to taste, black pepper , or to taste, extra-virgin olive oil (preferably spanish), chopped fresh flat-leaf parsley

racks baby back pork ribs (2 to 3 lb total), cut into individual ribs, fresh orange juice, soy sauce, dark brown sugar, ground cumin

pork , rib, honey, garlic, soy sauce, vinegar, baking soda, sweet and sour sauce, pepper

pork loin country-style ribs (cooked yield from 1.54 lb raw ), ketchup, vinegar, brown sugar, honey, soy sauce, dry mustard, garlic powder, pepper

baby back ribs, cut in 1/2, garlic salt, black pepper, honey, low-sodium soy sauce, chili paste, french dressing, ground ginger

bacon, diced, pork spareribs , cut into individual ribs, italian sausage , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, diced yellow onion, diced garlic, white wine, san marzano tomatoes, parsley, chopped fresh basil leaves, red chili pepper flakes, black pepper, penne pasta , cooked al dente, green onions, grated parmesan

baby back ribs, cut in 1/2, garlic salt, black pepper, honey, low-sodium soy sauce, chili sauce, barbecue sauce, ground ginger

thick) boneless rib-eye steaks (about 3/4 lb each), chopped peeled ginger, chopped garlic, ground cumin, curry powder, cayenne, vegetable oil, tomato paste, cremini mushrooms, halved, water, chopped cilantro

baby back pork ribs, chinese five-spice powder, onion powder, hoisin sauce, bottled chili sauce, sherry, chili-garlic sauce, minced peeled fresh ginger, oriental sesame oil