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Grilled Rib Eye with Indian-Spiced Mushrooms Recipe

Grilled Rib Eye with Indian-Spiced Mushrooms Recipe

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Grilled Rib Eye with Indian-Spiced Mushrooms

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Ingredients:

Serving

2 or 3 (1 1/4-inch- thick) boneless rib-eye steaks (about 3/4 lb each)
2 tsp finely chopped peeled ginger
1 tsp finely chopped garlic
1/2 tsp ground cumin
1/2 tsp curry powder
1/8 tsp cayenne
3 tbsp vegetable oil
1 tbsp tomato paste
1 lb cremini mushrooms, halved
1/4 cup water
2 tbsp chopped cilantro

Directions:

Prepare a gas grill for indirect-heat cooking over medium-high heat; see Grilling Procedure .
Pat steaks dry and season each with 1/4 teaspoon each of salt and pepper. Oil grill rack, then sear steaks directly over heat, covered, turning once and moving to area over turned-off burner if flare-ups occur, until well browned, 3 to 5 minutes total. Move steaks to area over turned-off burners and grill, covered, 6 to 8 minutes more for medium-rare. Let rest on a cutting board while preparing mushrooms.
Cook ginger, garlic, and spices in oil in a 10-inch heavy skillet over medium heat, stirring, 1 minute. Add tomato paste and 1/4 teaspoon salt and cook, stirring, until a shade darker, about 2 minutes. Add mushrooms and water and cook, uncovered, stirring occasionally, until mushrooms are tender and coated, 5 to 7 minutes. Remove from heat and stir in cilantro.
Slice steaks across the grain and serve with mushrooms.
Serve with: grilled herbed potatoes
Cooks' note: Steaks can be cooked in an oiled hot 2-burner grill pan (uncovered) or in a hot skillet with 1 tablespoon olive oil over medium-high heat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.86 Kcal (1394 kJ)
Calories from fat	230.64 Kcal
		% Daily Value*
Total Fat	25.63g	39%
Cholesterol	56.12mg	19%
Sodium	54.85mg	2%
Potassium	759.97mg	16%
Total Carbs	6g	2%
Sugars	0.53g	2%
Dietary Fiber	0.32g	1%
Protein	21g	42%
Vitamin C	1.3mg	2%
Iron	164.2mg	912%
Calcium	95.5mg	10%

Amount Per 100 g
Calories	144.84 Kcal (606 kJ)
Calories from fat	100.36 Kcal
		% Daily Value*
Total Fat	11.15g	39%
Cholesterol	24.42mg	19%
Sodium	23.87mg	2%
Potassium	330.69mg	16%
Total Carbs	2.61g	2%
Sugars	0.23g	2%
Dietary Fiber	0.14g	1%
Protein	9.14g	42%
Vitamin C	0.6mg	2%
Iron	71.5mg	912%
Calcium	41.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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