68 hash brown egg cups Recipes

  • Hash Brown Egg And Meat Cups
    baked red potatoes, chilled, peeled and grated into hash ... and
    21 More
    baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.
    45 min, 22 ingredients
  • Hash Browns Cheese Omelet
    onion, chopped, green pepper, chopped and
    5 More
    onion, chopped, green pepper, chopped, frozen cubed hash brown potatoes , thawed (they re usually called southern-style), egg substitute (2 cups substitute ), water, pepper, reduced-fat american cheese
    25 min, 7 ingredients
  • Breakfast Hash Brown Omelette
    bacon and
    7 More
    bacon, frozen hash brown potatoes or 3 cups shredded cooked potatoes, chopped green pepper, onion relish, eggs, milk, salt and pepper, shredded cheddar cheese
    50 min, 8 ingredients
  • Breakfast Hash Brown Casserole
    simply potatoes southwest hash brown and
    7 More
    simply potatoes southwest hash brown, breakfast sausage (i like the sage flavored. ), shredded mexican blend cheese or 1 cup freshly grated sharp cheddar cheese, dozen egg, bisquick, sour cream, milk, water
    1 hour 20 min, 8 ingredients
  • Butch's Eggs
    eggs, beaten and
    8 More
    eggs, beaten, hash browns, fresh or 2 cups frozen hash browns, celery, cheese, grated, your choice, onion , to taste, ham, chopped , to taste (optional), butter, salt , to taste, pepper , to taste
    15 min, 9 ingredients
  • Hash Browns (Patties - Low Sodium) Homemade
    peeled and shredded potatoes and
    4 More
    peeled and shredded potatoes, onions, minced (optional) or 1/2 cup shredded onion (optional), egg substitute or egg, lightly beaten, water, mrs. dash seasoning mix (or other seasoning to taste)
    15 min, 5 ingredients
  • Home-Style Scrambled Eggs
    eggs, salt, water, butter and
    3 More
    eggs, salt, water, butter, refrigerated diced potatoes or 1 cup frozen hash brown potatoes, zucchini, chopped (1 cup), tomato, seeded and chopped (you can add anyother veggie, such as onions or any other that you may like)
    20 min, 7 ingredients
  • Breakfast Casserole Cups
    eggs, milk, garlic powder, onion powder, black pepper and
    5 More
    eggs, milk, garlic powder, onion powder, black pepper, salt, frozen hash browns, shredded cheddar cheese, cooked bacon, pam cooking spray
    40 min, 10 ingredients
  • Corned Beef Hash Cups
    olive oil, onion, chopped and
    6 More
    olive oil, onion, chopped, refrigerator hash brown potatoes (chunks , not shreds), salt, pepper, thyme, sliced deli corned beef, chopped, eggs
    42 min, 8 ingredients
  • Mini Egg Casserole
    frozen hash brown patty, thawed and
    10 More
    frozen hash brown patty, thawed, frozen onion-pepper stir fry vegetables, thawed, diced cooked ham, sliced fresh mushrooms, shredded mexican blend cheese or 1/2 cup cheddar cheese, eggs, whipping cream, salt, pepper, ground mustard, plum tomato, sliced
    1 hour , 11 ingredients
  • Bacon and Egg Pizza
    refrigerated crescent dinner roll and
    6 More
    refrigerated crescent dinner roll, bacon, cooked and crumbled, frozen hash brown potatoes, shredded cheese (your favorite kind ), eggs, milk, grated parmesan cheese or 1/2 cup romano cheese
    25 min, 7 ingredients
  • Beefy Cheese & Hash Browns  Pie Beefy Cheese & Hash Browns Pie
    frozen hash browns, eggs, slightly beaten, parmesan cheese and
    5 More
    frozen hash browns, eggs, slightly beaten, parmesan cheese, ground beef (i use chicken but you could use beef or otherwise), diced onion , to taste, tomato sauce or 1 1/4 cups spaghetti sauce, shredded cheddar cheese, assorted chopped vegetables (original recipe calls for corn, but i like to use mushrooms, red and green bell pepper, mushrooms an)
    1 hour , 8 ingredients
  • Hash Browns Ole' Hash Browns Ole'
    olive oil, fresh hash browns or 6 cups frozen hash browns and
    10 More
    olive oil, fresh hash browns or 6 cups frozen hash browns, mild diced green chilies, green pepper, diced, white onion, diced, diced fresh carrot, chili powder, cumin, white pepper, salt or 1 tsp substitute, eggs, beaten, milk
    30 min, 12 ingredients
  • Hash Brown Breakfast Sandwich Hash Brown Breakfast Sandwich
    frozen shredded hash brown potatoes, made with no added f... and
    6 More
    frozen shredded hash brown potatoes, made with no added fat, canola cooking spray, cheese, any type you like, cut in half, egg (use higher omega-3 brand if available), beaten with 1 tsp water (or use 1/4 cup substitute), pepper or salt-free seasoning blend (like mrs. dash) to taste, salt to taste, if desired, tomato, sliced (or substitute a sliced avocado)
    10 min, 7 ingredients
  • Hash Browns Sausage Casserole - Paula Deen Hash Browns Sausage Casserole - Paula Deen
    butter, yellow onion, chopped, frozen shredded hash browns and
    10 More
    butter, yellow onion, chopped, frozen shredded hash browns, bulk sausage, mild, hot (or 1 lb sage sausage), whole milk, eggs, salt, black pepper, freshly grated nutmeg, dijon mustard, cubed french bread or 8 cups italian bread, crusts removed, grated cheddar cheese, freshly grated parmesan cheese
    6 min, 13 ingredients
  • Cheesy Hash Browns Cups (Healthy Options) Cheesy Hash Browns Cups (Healthy Options)
    shredded hash browns (i use simply potatoes) and
    9 More
    shredded hash browns (i use simply potatoes), butter (i use smart balance, but don tsp use smart balance light), salt, ground italian sausage (i use turkey sausage or boca), mushroom, finely chopped, red bell pepper, finely chopped, egg substitute (i use better n eggs), wisconsin aged cheddar cheese, shredded, wisconsin provolone cheese, shredded
    27 min, 10 ingredients
  • Roasted Hash Browns With Cheesy Avocado Egg Cups #5FIX Roasted Hash Browns With Cheesy Avocado Egg Cups #5FIX
    olive oil, divided, simply potatoes shredded hash browns and
    3 More
    olive oil, divided, simply potatoes shredded hash browns, ripe avocados, peeled, halved, pit removed, eggs, monterey jack pepper cheese, grated
    35 min, 5 ingredients
  • Southwest Breakfast Cups #5FIX Southwest Breakfast Cups #5FIX
    pepper bacon (thick slices) and
    4 More
    pepper bacon (thick slices), pepper , stir fry by birds eye thawed and chopped, simply potatoes shredded hash browns, eggs, monterey jack pepper cheese, shredded divided
    40 min, 5 ingredients




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