Directions:
- Preheat the oven to 350 degrees F.
- Spray a deep 13 by 9-inch casserole dish with vegetable oil cooking spray.
- Melt the butter in a large frying pan.
- Add the onion and saute over medium-low heat until soft, about 5 minutes. Add the hash browns and break apart.
- Saute until soft, about 5 minutes.
- In a second frying pan, saute the sausage, breaking apart large clumps. When the sausage is cooked through, remove it from pan.
- In a large mixing bowl, combine the milk, eggs, salt, pepper, nutmeg and mustard, briskly to blend.
- To assemble, spread the onions and hash browns evenly at the bottom of the greased dish.
- Place the bread cubes evenly on top of hash browns.
- With a slotted spoon distribute sausage as the third layer.
- Pour the milk and egg mixture over these layers.
- Add Parmesan as the next layer, while then adding the Cheddar.
- *Cook's Note: Save a few tablespoons of cheddar for the last 10 minutes of baking, where you can add a fresh topping of melted cheddar.
- Bake the casserole, uncovered for 45 to 50 minutes, until puffed and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1332.36 Kcal (5578 kJ) | ||
| Calories from fat | 426.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.41g | 73% | |
|---|---|---|---|
| Cholesterol | 303.09mg | 101% | |
| Sodium | 2756.63mg | 115% | |
| Potassium | 1052.57mg | 22% | |
| Total Carbs | 158.21g | 53% | |
| Sugars | 11.18g | 45% | |
| Dietary Fiber | 6.1g | 24% | |
| Protein | 70.15g | 140% | |
| Vitamin C | 9.2mg | 15% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 13.3mg | 74% | |
| Calcium | 765.8mg | 77% | |
| Amount Per 100 g | |||
| Calories | 224.34 Kcal (939 kJ) | ||
| Calories from fat | 71.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.98g | 73% | |
|---|---|---|---|
| Cholesterol | 51.03mg | 101% | |
| Sodium | 464.15mg | 115% | |
| Potassium | 177.23mg | 22% | |
| Total Carbs | 26.64g | 53% | |
| Sugars | 1.88g | 45% | |
| Dietary Fiber | 1.03g | 24% | |
| Protein | 11.81g | 140% | |
| Vitamin C | 1.6mg | 15% | |
| Iron | 2.2mg | 74% | |
| Calcium | 128.9mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Hash Brown Casserole (Paula Deen)
Butter, Yellow onion, chopped, Frozen shredded hash browns and 10 more.. -
Roasted Vegetable and Gruyere Quiche
Onion, thinly sliced, Broccoli florets and 13 more.. -
Comte Cheese Souffles
Butter, Comte cheese, All-purpose flour, Milk, Egg yolks and 4 more.. -
Quick and Cheap Pasta
Butter, Spaghetti or to taste desired pasta, Olive oil and 8 more.. -
Roasted Garlic and Herb Potatoes
Garlic bulbs, Olive oil, Milk, Heavy whipping cream, Salt and 6 more.. -
Danish Pork Burgers
Ground pork, Red onion, finely diced and 7 more.. -
Hot Dog In A Hole
Vegetable oil, Hot dogs , cut into 1-inch pieces, Flour and 6 more.. -
Pepperoni Cheese Pie
Chopped onion, Chopped green pepper, Butter and 8 more.. -
Chive and Brie Strata
Loaves french bread, crusts trimmed , bread cut crosswise... and 11 more.. -
Lasagna Rolls
Unsalted butter, All-purpose flour, Whole milk, Salt and 14 more.. -
Wagon Wheel Breakfast Pie
Frozen shredded hash brown potatoes, thawed and 10 more.. -
Cheesy Egg Potato and Ham Frittata Brunch Casserole
Butter, Oil and 11 more..
Also Try
-
Hash Browns Sausage Casserole
Eggs, Evaporated milk, Frozen hash brown potatoes, thawed and 4 more.. -
-
-
-
-
-
-
-
-
Kittencal's Holiday Brunch Sausage Casserole
Bulk italian sausage meat (mild or spicy ), Onion, chopped and 7 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
