26320 cool breeze dip Recipes

semisweet chocolate chips , any size but i prefer the mini chips, ricotta cheese , 15 oz., vanilla, powdered sugar, pistachios, chopped, cool whip, chocolate chips and pistachios for garnish

head of garlic, extra-virgin olive oil, russet potatoes, peeled, cut into 3/4-inch cubes, whipping cream, butter, sour cream, sliced almonds, toasted, cooled, finely ground, fresh lemon juice, garlic clove, minced

cream cheese, softened, frozen limeade concentrate, partially thawed, oj, thawed cool whip

uncooked short-grain white rice, ground chicken, egg, well beaten, chopped onion, water chestnuts, finely chopped, pickled jalapenos, minced, chopped fresh cilantro leaves, salt, lettuce or cabbage leaves to prevent rice balls from sticking, soy sauce, fresh lime juice, simple syrup (equal amounts of sugar and water heated until sugar melts, then cooled)

pumpkin pie mix - not the 100% pumpkin (i use libby s), sour cream, brown sugar (packed), thawed cool whip

sour cream, cool whip, cream cheese, softened, brown sugar, kahlua

sugar, pineapple juice, vanilla, tablspoon flour, egg, beaten, cool whip (whipped topping )

cream cheese, softened, cream of coconut, tub of cool whip, thawed

cream cheese, froze limeade concentrate, partially thawed, orange juice, thawed cool whip whipped topping

green chilies, chopped, cheese whiz, onion rings, doritos - cool ranch flavor

brown sugar, cinnamon, nutmeg, thawed cool whip lite whipped topping

steamed green beans, cooled ., light sour cream, chopped fresh sage, fresh lemon juice, chopped garlic (or more if you re a garlic lover like me), salt and pepper

pumpkin (15 oz), tub fat free cool whip (8 oz), instant, fat free , sugar free cheesecake flavored pudding (1oz/box), pumpkin pie spice

semi-sweet chocolate morsels , plus more for garnish, ricotta cheese, vanilla, powdered sugar, chopped pistaschios , optional, cool whip

garlic, whole garlic heads with the botoms cut off, drizzled in olive oil and roasted in the oven at 350* till golden and smooshie, let cool, onions, spanish onions, fresh spanish paprika, salt n peppa, tblsp olive oil for reducing the onions, brown sugar, rest, bricks cream cheese, room temp, sour cream, salt, pepper