49524 carrot museum Recipes

carrots, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, grated nutmeg, vegetable oil, eggs, light brown sugar, pure vanilla extract, sugar, grated orange zest, fresh orange juice

carrot, thinly sliced, butter, honey, lemon juice, ground ginger, sliced almonds

carrots, peeled and roughly chopped, walnuts, raw cashews, dates, pitted and roughly chopped (i use nice soft medjool dates), fresh ginger, grated (i use a little more to fit our taste), cinnamon, orange , zest of, sesame seeds, for rolling in, unsweetened dried shredded coconut, for rolling in

carrot, grated (food processor), pineapple tidbits , with juice, mandarin oranges, drained, raisins

carrot ( should be cut into julienne strips.), water, butter or 1 tsp margarine, orange rind (orange peel should be finely shredded.), dried basil, crushed, parsley, snipped (optional)

carrots, peeled and cut into 1/4-inch slices, brown sugar, divided, salt, divided, frozen raspberries, thawed, cornstarch, chambord raspberry liquor, salted butter, white pepper, grated lemon , zest of

carrot, coarsely chopped (3 medium), chopped peeled fresh ginger, chopped shallot, seasoned rice vinegar, soy sauce, sesame oil, salt, vegetable oil, water

carrots, washed,peeled and grated, cheddar cheese or 2 cups gruyere cheese, grated, sultana, salt and pepper

carrots, grated, apples, grated, coconut, dates, chopped (optional), pecans or 125 ml walnuts, chopped (optional), oil, eggs, beaten, vanilla extract, flour, baking soda, sugar, cinnamon, salt

carrots, grated, red onions or 1 small yellow onion, fresh red chile, salt, desiccated coconut, brown mustard seeds, vegetable oil, yoghurt

carrots, zucchini, onion, garlic cloves, cheddar cheese, vegetable oil, eggs, lightly beaten, salt, pepper, thyme, self-rising flour

carrot , julienned, water, butter, honey, cardamom seed, ground, fennel seed, salt, ground black pepper

carrots, shredded, raisins, miracle whip light, nonfat yogurt, splenda no-calorie artificial sweetener, lemon juice

carrots, peeled,sliced in strips,i used a potato peeler,i made them just like linguini, butter, water, sugar

carrot, peeled and medium grated, green cardamom pods, dried hot chili pepper, fresh ginger, minced, garlic clove, minced, sea salt, sugar, water, distilled white vinegar

carrots, chives, blanched, butter, brown sugar, dry white wine

carrots , finely julienned, red chile, seeded and finely chopped, chopped fresh coriander, kalamata olives, pitted, sea salt, fresh ground black pepper, extra virgin olive oil, lemon juice, runny honey, ground cumin