Carrot Cupcakes With Orange Icing Recipe

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Carrot Cupcakes With Orange Icing
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Ingredients:

Directions:

  1. Make cupcakes:
  2. Preheat oven to 350°F with rack in middle. Line muffin cups with paper liners.
  3. Coarsely grate enough carrots to measure 2 cups using large teardrop holes of a box grater.
  4. Whisk together flour, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg in a bowl.
  5. Whisk together oil, eggs, brown sugar, grated carrots, and vanilla in a large bowl, then stir in flour mixture until just combined.
  6. Divide batter among muffin cups and bake until golden and a wooden pick inserted into center of a cupcake comes out clean, 20 to 25 minutes.
  7. Cool in pan on a rack 10 minutes. Remove cupcakes from pan and cool completely on rack, about 1 hour more.
  8. To make the icing: Sift confectioners sugar into a bowl. Whisk in zest and 2 tablespoons juice until smooth. If icing is too thick, add more juice, 1 teaspoon at a time. Dip top of each cupcake into icing, letting excess drip off. Let icing set, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.46 Kcal (3092 kJ)
Calories from fat 270.91 Kcal
% Daily Value*
Total Fat 30.1g 46%
Cholesterol 93mg 31%
Sodium 471.78mg 20%
Potassium 390.28mg 8%
Total Carbs 115.03g 38%
Sugars 86.49g 346%
Dietary Fiber 2.45g 10%
Protein 6.88g 14%
Vitamin C 5.9mg 10%
Vitamin A 0.4mg 14%
Iron 1.3mg 7%
Calcium 122.4mg 12%
Amount Per 100 g
Calories 334.68 Kcal (1401 kJ)
Calories from fat 122.78 Kcal
% Daily Value*
Total Fat 13.64g 46%
Cholesterol 42.15mg 31%
Sodium 213.82mg 20%
Potassium 176.88mg 8%
Total Carbs 52.13g 38%
Sugars 39.2g 346%
Dietary Fiber 1.11g 10%
Protein 3.12g 14%
Vitamin C 2.7mg 10%
Vitamin A 0.2mg 14%
Iron 0.6mg 7%
Calcium 55.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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