Carrots Elegante Recipe

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Ingredients:

Serving

1 lb carrot, thinly sliced
1/4 cup butter
3 tbsp honey
1 tbsp lemon juice
1/4 tsp ground ginger
1/4 cup sliced almonds

Directions:

Cook the carrots in water, covered, for about 8 minutes. (I used frozen sliced carrots & followed the directions on the package.) Drain the carrots.
Put the butter, honey, lemon juice & ginger in a microwavable bowl. Microwave for 30 seconds, then stir. Continue until all butter is melted and all ingredients are combined.
Put the carrots into a 1 1/2 to 2 quart greased dish. Pour the sauce over the carrots & stir. (May refrigerate at this point for baking later.).
Bake, uncovered, at 375 degrees for 30 minutes, stirring every 10 minutes.
Sprinkle almonds over carrots just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	167 Kcal (699 kJ)
Calories from fat	97.78 Kcal
		% Daily Value*
Total Fat	10.86g	17%
Cholesterol	20.34mg	7%
Sodium	54.8mg	2%
Potassium	292.38mg	6%
Total Carbs	17.51g	6%
Sugars	12.77g	51%
Dietary Fiber	2.87g	11%
Protein	2.12g	4%
Vitamin C	5.6mg	9%
Vitamin A	0.9mg	28%
Iron	0.2mg	1%
Calcium	42.3mg	4%

Amount Per 100 g
Calories	160.25 Kcal (671 kJ)
Calories from fat	93.83 Kcal
		% Daily Value*
Total Fat	10.43g	17%
Cholesterol	19.51mg	7%
Sodium	52.58mg	2%
Potassium	280.57mg	6%
Total Carbs	16.8g	6%
Sugars	12.25g	51%
Dietary Fiber	2.76g	11%
Protein	2.04g	4%
Vitamin C	5.4mg	9%
Vitamin A	0.8mg	28%
Iron	0.2mg	1%
Calcium	40.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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