5 carrots with carrot top pesto Recipes

  • Roasted Carrots with Carrot-Top Pesto
    carrots with tops (any color ), vegetable oil and
    6 More
    carrots with tops (any color ), vegetable oil, kosher salt , freshly ground pepper, garlic clove, macadamia nuts or pine nuts, fresh basil leaves, grated parmesan, extra-virgin olive oil
    8 ingredients
  • Velvety Carrot Soup with Carrot Top Pesto
    extra-virgin olive oil, divided, onion, chopped and
    5 More
    extra-virgin olive oil, divided, onion, chopped, kosher salt, divided, carrots with tops on, reduced-sodium chicken broth, garlic clove, chopped toasted walnuts
    7 ingredients
  • Veggie Sticks and Pesto Dipping Sauce (Rachael Ray) Veggie Sticks and Pesto Dipping Sauce (Rachael Ray)
    ribs celery, cut into sticks or, store bought precut cele... and
    12 More
    ribs celery, cut into sticks or, store bought precut celery sticks, carrots, peeled and cut into sticks, or 10 oz store bought package carrot sticks, red bell pepper, seeded and cut into strips lengthwise, scallions, trimmed, zucchini, cut into sticks, basil leaves, flat-leaf parsley tops, garlic , cracked away from skin, lemon , zested and juiced, walnut pieces, a couple of handfuls, grated parmigiano-reggiano, extra-virgin olive oil , eyeball it, salt and freshly ground black pepper
    15 min, 13 ingredients
  • Barley Vegetable Chowder (Michele Urvater) Barley Vegetable Chowder (Michele Urvater)
    chicken broth or water, pearl barley, boiling potato and
    8 More
    chicken broth or water, pearl barley, boiling potato, white turnip, rib celery, carrots, scallions, red kidney beans, drained and rinsed, escarole or romaine lettuce, grated parmesan or pesto topping, optional, salt and pepper
    1 hour 30 min, 11 ingredients




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