Scalloped Brussel Sprouts Recipe

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Ingredients:

Serving

2 lb. brussel sprouts
2 tbsp. butter
1 onion, chopped
1/4 tsp. dried thyme
1/4 cup flour
2 cups milk, warmed
1 1/2 cups shredded gruyere cheese
3/4 tsp. salt
1/4 tsp. pepper
topping
1 1/2 cups bread crumbs
1/2 cup shredded gruyere , cheddar or gouda cheese
2 tbsp. butter, melted

Directions:

Trim brussel sprouts; cut X in base of each. In saucepan if boiling salted water, cover and cook brussel sprouts until tender-crisp, 7 to 9 minutes. Drain and chill under cold water; press out excess water with towel. Cut in half if large; place in greased shallow 8-cup casserole dish.
In saucepan, melt butter over medium heat; cook onion and thyme, stirring occasionally, until onion is softened, about 5 minutes. Sprinkle with flour, cook, stirring, for 1 minute. Add milk; cook, stirring, until thickened, 6 to 8 minutes. Remove from heat; stir in cheese, salt and pepper. Pour over brussel sprouts.
TOPPING: In bowl, stir together bread crumbs, cheese and melted butter (Make ahead and cover and refrigerate brussel sprouts mixture and topping separately for up to 24 hours.)
Cover and bake brussel sprouts mixture in 375 F oven for 30 minutes. Uncover and sprinkle with topping; bake until golden and bubbling, about 20 minutes. Serves 8

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.52 Kcal (1480 kJ)
Calories from fat	151.64 Kcal
		% Daily Value*
Total Fat	16.85g	26%
Cholesterol	47.84mg	16%
Sodium	621.69mg	26%
Potassium	631.56mg	13%
Total Carbs	33.81g	11%
Sugars	7.1g	28%
Dietary Fiber	6.37g	25%
Protein	17.23g	34%
Vitamin C	97.3mg	162%
Vitamin A	0.1mg	2%
Iron	2.5mg	14%
Calcium	467.3mg	47%

Amount Per 100 g
Calories	140.13 Kcal (587 kJ)
Calories from fat	60.11 Kcal
		% Daily Value*
Total Fat	6.68g	26%
Cholesterol	18.96mg	16%
Sodium	246.42mg	26%
Potassium	250.33mg	13%
Total Carbs	13.4g	11%
Sugars	2.81g	28%
Dietary Fiber	2.52g	25%
Protein	6.83g	34%
Vitamin C	38.6mg	162%
Iron	1mg	14%
Calcium	185.2mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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