Saltine Toffee Cookies Recipe

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Saltine Toffee Cookies
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  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Line cookie sheet with saltine crackers in single layer.
  3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
  4. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6378.99 Kcal (26708 kJ)
Calories from fat 4134.7 Kcal
% Daily Value*
Total Fat 459.41g 707%
Cholesterol 488.05mg 163%
Sodium 1051.11mg 44%
Potassium 1229.88mg 26%
Total Carbs 650.48g 217%
Sugars 471.29g 1885%
Dietary Fiber 43.03g 172%
Protein 32.49g 65%
Vitamin C 1.8mg 3%
Vitamin A 2.3mg 76%
Iron 45mg 250%
Calcium 389.8mg 39%
Amount Per 100 g
Calories 526.73 Kcal (2205 kJ)
Calories from fat 341.41 Kcal
% Daily Value*
Total Fat 37.93g 707%
Cholesterol 40.3mg 163%
Sodium 86.79mg 44%
Potassium 101.55mg 26%
Total Carbs 53.71g 217%
Sugars 38.92g 1885%
Dietary Fiber 3.55g 172%
Protein 2.68g 65%
Vitamin C 0.1mg 3%
Vitamin A 0.2mg 76%
Iron 3.7mg 250%
Calcium 32.2mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 165.1
  • 188

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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