Saltine Toffee Cookies Recipe

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Saltine Toffee Cookies
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Ingredients
5
Count
Nutrition
532
Calories
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Line cookie sheet with saltine crackers in single layer.
  3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
  4. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 531.58 Kcal (2226 kJ)
Calories from fat 344.56 Kcal
% Daily Value*
Total Fat 38.28g 59%
Cholesterol 40.67mg 14%
Sodium 87.59mg 4%
Potassium 102.49mg 2%
Total Carbs 54.21g 18%
Sugars 39.27g 157%
Dietary Fiber 3.59g 14%
Protein 2.71g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 3.7mg 21%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 526.73 Kcal (2205 kJ)
Calories from fat 341.41 Kcal
% Daily Value*
Total Fat 37.93g 59%
Cholesterol 40.3mg 14%
Sodium 86.79mg 4%
Potassium 101.55mg 2%
Total Carbs 53.71g 18%
Sugars 38.92g 157%
Dietary Fiber 3.55g 14%
Protein 2.68g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 3.7mg 21%
Calcium 32.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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