Rotel's Famous Cheese Dip Recipe

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Rotel's Famous Cheese Dip
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Ingredients:

Directions:

  1. Blend cheese and tomatoes in a medium saucepan.
  2. Cook over medium heat, stirring frequently, about 5 minutes or until cheese is melted.
  3. Serve warm as dip with corn chips or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.37 Kcal (236 kJ)
Calories from fat 5.14 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 3.98mg 1%
Potassium 3.03mg 0%
Total Carbs 2.03g 1%
Sugars 0.1g 0%
Dietary Fiber 0.12g 0%
Protein 1.5g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 596.46 Kcal (2497 kJ)
Calories from fat 54.38 Kcal
% Daily Value*
Total Fat 6.04g 1%
Cholesterol 42.08mg 1%
Potassium 32.08mg 0%
Total Carbs 21.46g 1%
Sugars 1.04g 0%
Dietary Fiber 1.25g 0%
Protein 15.83g 3%
Vitamin C 1mg 0%
Iron 2.1mg 1%
Calcium 27.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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