Dana's Cream Cheese Dip Recipe

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Dana's Cream Cheese Dip
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Ingredients:

Directions:

  1. Place the pine nuts, basil, and garlic in a food processor. Pulse until coarsely chopped. Mix the cream cheese and balsamic vinegar together in a bowl until well blended, then stir in the pine nut mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.64 Kcal (137 kJ)
Calories from fat 28.05 Kcal
% Daily Value*
Total Fat 3.12g 5%
Cholesterol 3.9mg 1%
Sodium 11.78mg 0%
Potassium 28.56mg 1%
Total Carbs 0.84g 0%
Sugars 0.37g 1%
Dietary Fiber 0.15g 1%
Protein 0.67g 1%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 354.69 Kcal (1485 kJ)
Calories from fat 304.82 Kcal
% Daily Value*
Total Fat 33.87g 5%
Cholesterol 42.36mg 1%
Sodium 128.05mg 0%
Potassium 310.35mg 1%
Total Carbs 9.15g 0%
Sugars 4.04g 1%
Dietary Fiber 1.62g 1%
Protein 7.28g 1%
Vitamin C 4.5mg 1%
Iron 2.5mg 1%
Calcium 81.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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