Quick Breakfast Oatmeal Recipe

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Quick Breakfast Oatmeal
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Ingredients:

Directions:

  1. In a 8 oz container (e.g. an empty cool whip container works great), combine the water and dry milk until fully incorporated. Or, substitute 2 cups of milk.
  2. Add the cinnamon, brown sugar, oats, and fruit. Stir to combine. Cover and store in refrigerator overnight, or use immediately.
  3. When ready to use, microwave for 1 minute.
  4. Substitute other fruits according to your taste. I have used other dried fruits, or you could use a peeled, diced baking apple.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 735.51 Kcal (3079 kJ)
Calories from fat 202.41 Kcal
% Daily Value*
Total Fat 22.49g 35%
Cholesterol 1.64mg 1%
Sodium 567.71mg 24%
Potassium 531.01mg 11%
Total Carbs 126.39g 42%
Sugars 50.79g 203%
Dietary Fiber 9.56g 38%
Protein 13.75g 28%
Vitamin C 0.6mg 1%
Iron 4.3mg 24%
Calcium 207.1mg 21%
Amount Per 100 g
Calories 146.33 Kcal (613 kJ)
Calories from fat 40.27 Kcal
% Daily Value*
Total Fat 4.47g 35%
Cholesterol 0.33mg 1%
Sodium 112.95mg 24%
Potassium 105.65mg 11%
Total Carbs 25.15g 42%
Sugars 10.1g 203%
Dietary Fiber 1.9g 38%
Protein 2.74g 28%
Vitamin C 0.1mg 1%
Iron 0.9mg 24%
Calcium 41.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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