Dutch Apple Pie with Oatmeal Streusel Recipe

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Dutch Apple Pie with Oatmeal Streusel
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  1. Preheat oven to 425 degrees F (220 degrees C). Fit pastry shell into pie pan and place in freezer.
  2. To Make Apple Filling: Place apples in a large bowl. In a separate bowl combine 2 tablespoons flour, white sugar, 1/2 teaspoon cinnamon, nutmeg, and allspice. Mix well, then add to apples. Toss until apples are evenly coated.
  3. Remove pie shell from freezer. Place apple mixture in pie shell and dot with 2 tablespoons butter or margarine. Lay a sheet of aluminum foil lightly on top of filling, but do not seal.
  4. Bake in preheated oven for 10 minutes.
  5. While filling is baking, make Streusel Topping: In a medium bowl combine 3/4 cup flour, 1/2 teaspoon cinnamon, brown sugar, oats, and lemon peel. Mix thoroughly, then cut in 1/2 cup butter or margarine until mixture is crumbly. Remove filling from oven and sprinkle streusel on top.
  6. Reduce heat to 375 degrees F (190 degrees C). Bake an additional 30 to 35 minutes, until streusel is browned and apples are tender. Cover loosely with aluminum foil to prevent excess browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3491.71 Kcal (14619 kJ)
Calories from fat 1327.67 Kcal
% Daily Value*
Total Fat 147.52g 227%
Cholesterol 305.09mg 102%
Sodium 806.14mg 34%
Potassium 1660.9mg 35%
Total Carbs 536.8g 179%
Sugars 299.58g 1198%
Dietary Fiber 29.2g 117%
Protein 29.06g 58%
Vitamin C 32.7mg 55%
Vitamin A 1.4mg 47%
Iron 8.9mg 50%
Calcium 299.5mg 30%
Amount Per 100 g
Calories 254.93 Kcal (1067 kJ)
Calories from fat 96.93 Kcal
% Daily Value*
Total Fat 10.77g 227%
Cholesterol 22.27mg 102%
Sodium 58.86mg 34%
Potassium 121.26mg 35%
Total Carbs 39.19g 179%
Sugars 21.87g 1198%
Dietary Fiber 2.13g 117%
Protein 2.12g 58%
Vitamin C 2.4mg 55%
Vitamin A 0.1mg 47%
Iron 0.7mg 50%
Calcium 21.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.3
  • 97

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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