Easy Apple Crisp with Honey Recipe

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Easy Apple Crisp with Honey
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
  2. Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.
  3. In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.
  4. Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.6 Kcal (1539 kJ)
Calories from fat 74.8 Kcal
% Daily Value*
Total Fat 8.31g 13%
Cholesterol 15.27mg 5%
Sodium 70.35mg 3%
Potassium 196.74mg 4%
Total Carbs 73.77g 25%
Sugars 50g 200%
Dietary Fiber 3.26g 13%
Protein 3.03g 6%
Vitamin C 4.2mg 7%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 232.04 Kcal (972 kJ)
Calories from fat 47.22 Kcal
% Daily Value*
Total Fat 5.25g 13%
Cholesterol 9.64mg 5%
Sodium 44.4mg 3%
Potassium 124.19mg 4%
Total Carbs 46.56g 25%
Sugars 31.56g 200%
Dietary Fiber 2.06g 13%
Protein 1.91g 6%
Vitamin C 2.7mg 7%
Iron 0.6mg 6%
Calcium 25.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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