Directions:
- Heat oil in a pan and cook steak for two minutes each side. Set aside for five minutes, then slice into thin strips.
- Place noodles in a bowl and cover with boiling water. Set aside for five minutes, or however long it says on the pack. Drain and rinse in cold water.
- Combine dressing ingredients in a jar and shake well.
- Place all ingredients except peanuts in a large bowl with dressing and toss to combine.
- Serve sprinkled with peanuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 475.4 Kcal (1990 kJ) | ||
| Calories from fat | 137.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.28g | 24% | |
|---|---|---|---|
| Cholesterol | 101.13mg | 34% | |
| Sodium | 745.56mg | 31% | |
| Potassium | 610.55mg | 13% | |
| Total Carbs | 48.6g | 16% | |
| Sugars | 3.36g | 13% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 32.28g | 65% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 3.4mg | 19% | |
| Calcium | 58.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 192.98 Kcal (808 kJ) | ||
| Calories from fat | 55.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.2g | 24% | |
|---|---|---|---|
| Cholesterol | 41.05mg | 34% | |
| Sodium | 302.64mg | 31% | |
| Potassium | 247.84mg | 13% | |
| Total Carbs | 19.73g | 16% | |
| Sugars | 1.36g | 13% | |
| Dietary Fiber | 1.06g | 10% | |
| Protein | 13.1g | 65% | |
| Vitamin C | 2.3mg | 9% | |
| Iron | 1.4mg | 19% | |
| Calcium | 23.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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