In a medium saucepan, melt 3 tablespoons butter over low heat. Stir in the flour and cook for 2 minutes. Slowly whisk in the hot milk, then the smashed garlic clove and 3/4 teaspoon salt. Bring the garlic sauce to a boil and cook, whisking, until thickened, about 5 minutes. Set aside.
In a large pot of boiling salted water, cook the lasagna noodles for 8 minutes. Drain and transfer to a bowl of cold water.
Position a rack in the center of the oven and preheat to 375°. In a large skillet, melt the remaining 2 tablespoons butter over low heat. Add the onions and chopped garlic and cook until softened, about 5 minutes. Stir in the mushrooms and cook until softened, about 7 minutes.
Using a food processor, puree the basil leaves with the cream. Set aside 1/2 cup basil cream. Stir the remaining basil cream and 1/2 cup parmesan into the mushroom mixture; season with salt and pepper.
Grease a 9-by-13-inch baking dish and spread 1 cup reserved garlic sauce on the bottom. Drain the lasagna noodles and lay 3 in the baking dish. Top with half of the mushroom mixture, a layer of noodles, then the remaining mushroom mixture and noodles. Combine the remaining garlic sauce and basil cream; spoon on top. Sprinkle with the remaining 3/4 cup parmesan.
Bake until golden, 40 to 45 minutes. Let stand for 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	400.91 Kcal (1679 kJ)
Calories from fat	232.57 Kcal
		% Daily Value*
Total Fat	25.84g	40%
Cholesterol	79.29mg	26%
Sodium	653.74mg	27%
Potassium	393.47mg	8%
Total Carbs	26.06g	9%
Sugars	9.77g	39%
Dietary Fiber	2.63g	11%
Protein	16.83g	34%
Vitamin C	5.8mg	10%
Vitamin A	0.1mg	4%
Iron	10.7mg	59%
Calcium	484.6mg	48%

Amount Per 100 g
Calories	138.69 Kcal (581 kJ)
Calories from fat	80.45 Kcal
		% Daily Value*
Total Fat	8.94g	40%
Cholesterol	27.43mg	26%
Sodium	226.15mg	27%
Potassium	136.11mg	8%
Total Carbs	9.02g	9%
Sugars	3.38g	39%
Dietary Fiber	0.91g	11%
Protein	5.82g	34%
Vitamin C	2mg	10%
Iron	3.7mg	59%
Calcium	167.7mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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