Pineapple-Cheese Salad Recipe

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Pineapple-Cheese Salad
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Ingredients:

Directions:

  1. Assemble the salad as follows:.
  2. Place 2-3 (or more) lettuce leaves on a small salad plate.
  3. Top with pineapple rings (1-2 per person).
  4. Fill the hole in the pineapple ring with a 1/2 tablespoon to 1 tablespoon mayonnaise.
  5. Sprinkle with cheese to hide mayo.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.74 Kcal (380 kJ)
Calories from fat 36.47 Kcal
% Daily Value*
Total Fat 4.05g 6%
Cholesterol 10.34mg 3%
Sodium 66.2mg 3%
Potassium 169.7mg 4%
Total Carbs 11.73g 4%
Sugars 9.15g 37%
Dietary Fiber 1.21g 5%
Protein 3.27g 7%
Vitamin C 6.8mg 11%
Iron 0.1mg 0%
Calcium 80.1mg 8%
Amount Per 100 g
Calories 66.83 Kcal (280 kJ)
Calories from fat 26.86 Kcal
% Daily Value*
Total Fat 2.98g 6%
Cholesterol 7.62mg 3%
Sodium 48.76mg 3%
Potassium 124.98mg 4%
Total Carbs 8.64g 4%
Sugars 6.74g 37%
Dietary Fiber 0.89g 5%
Protein 2.41g 7%
Vitamin C 5mg 11%
Iron 0.1mg 0%
Calcium 59mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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