Pineapple Chunk Salad Recipe

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Pineapple Chunk Salad
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Calories
Minutes

Ingredients:

Directions:

  1. Save the juice from canned pineapple dump in bowl with chunks
  2. Mix in sugar
  3. Peel and dice cucumber
  4. Add to pineapple.
  5. Roughly grate carrot in bigger chunks.
  6. Add to pineapple.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.68 Kcal (283 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.62mg 0%
Potassium 190.34mg 4%
Total Carbs 17.5g 6%
Sugars 14.82g 59%
Dietary Fiber 1.55g 6%
Protein 1.34g 3%
Vitamin C 9.8mg 16%
Vitamin A 0.1mg 3%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 49.94 Kcal (209 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.36mg 0%
Potassium 140.47mg 4%
Total Carbs 12.92g 6%
Sugars 10.94g 59%
Dietary Fiber 1.14g 6%
Protein 0.99g 3%
Vitamin C 7.2mg 16%
Vitamin A 0.1mg 3%
Calcium 16.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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