Peter Pipers Pepper Salad Recipe

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Peter Pipers Pepper Salad
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Ingredients:

Directions:

  1. Mix together and serve over pasta, on sandwhiches or salad greens
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.98 Kcal (2365 kJ)
Calories from fat 399.63 Kcal
% Daily Value*
Total Fat 44.4g 68%
Sodium 2870.58mg 120%
Potassium 440.7mg 9%
Total Carbs 33.95g 11%
Sugars 29.38g 118%
Dietary Fiber 4.03g 16%
Protein 2.78g 6%
Vitamin C 76.5mg 127%
Iron 0.1mg 1%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 124.69 Kcal (522 kJ)
Calories from fat 88.2 Kcal
% Daily Value*
Total Fat 9.8g 68%
Sodium 633.51mg 120%
Potassium 97.26mg 9%
Total Carbs 7.49g 11%
Sugars 6.48g 118%
Dietary Fiber 0.89g 16%
Protein 0.61g 6%
Vitamin C 16.9mg 127%
Calcium 8.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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