Steak, Peppers and Mushrooms, Oh-My! Recipe

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Steak, Peppers and Mushrooms, Oh-My!
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Ingredients:

Directions:

  1. In a large skillet (or a dutch oven), cook meat, onion and garlic until meat is brown.
  2. Once meat is browned, add peppers and mushrooms and cook until tender (about 5-8 minutes).
  3. Add rest of ingredients to pot and simmer for about 20 minutes.
  4. Serve plain, with rice or with mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.06 Kcal (846 kJ)
Calories from fat 98.2 Kcal
% Daily Value*
Total Fat 10.91g 17%
Cholesterol 63.39mg 21%
Sodium 773.37mg 32%
Potassium 517.57mg 11%
Total Carbs 7.6g 3%
Sugars 3.06g 12%
Dietary Fiber 1.6g 6%
Protein 18.46g 37%
Vitamin C 45.5mg 76%
Iron 2.6mg 14%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 115.56 Kcal (484 kJ)
Calories from fat 56.16 Kcal
% Daily Value*
Total Fat 6.24g 17%
Cholesterol 36.26mg 21%
Sodium 442.3mg 32%
Potassium 296.01mg 11%
Total Carbs 4.35g 3%
Sugars 1.75g 12%
Dietary Fiber 0.92g 6%
Protein 10.56g 37%
Vitamin C 26mg 76%
Iron 1.5mg 14%
Calcium 19.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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