Peanuty Apple Toast Recipe

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Peanuty Apple Toast
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Ingredients:

Directions:

  1. Slice the apple into slices; you can either core the apple with a corer first or cut out the core when you get to it; peel if you feel necessary.
  2. Put your bread into the toaster.
  3. Once toasted spread peanut butter on the bread, add the apple to form one layer, and then sprinkle the apple with cinnamon.
  4. Place the other slice on top and enjoy immediately!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.18 Kcal (1374 kJ)
Calories from fat 125.3 Kcal
% Daily Value*
Total Fat 13.92g 21%
Sodium 293.28mg 12%
Potassium 360.92mg 8%
Total Carbs 42.04g 14%
Sugars 11.72g 47%
Dietary Fiber 5.84g 23%
Protein 12.01g 24%
Vitamin C 3.5mg 6%
Iron 2.4mg 13%
Calcium 96.7mg 10%
Amount Per 100 g
Calories 232.08 Kcal (972 kJ)
Calories from fat 88.61 Kcal
% Daily Value*
Total Fat 9.85g 21%
Sodium 207.39mg 12%
Potassium 255.23mg 8%
Total Carbs 29.73g 14%
Sugars 8.29g 47%
Dietary Fiber 4.13g 23%
Protein 8.49g 24%
Vitamin C 2.5mg 6%
Iron 1.7mg 13%
Calcium 68.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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