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Prep Time: 5 Minutes Cook Time: 4 Minutes |
Ready In: 9 Minutes Servings: 1 |
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An excellent quick breakfast sandwich I created. The blend of gooey peanut butter and sweet apple is irrestistible with the satisfying crunch of toast. Ingredients:
2 slices whole wheat bread, toasted (or your favourite bread) |
1 -2 tablespoon peanut butter (natural works well) |
1/4-1/2 medium apple, sliced 1/4-1/2-inch thick (the amount depends on the size of your bread) |
1 dash cinnamon |
Directions:
1. Slice the apple into slices; you can either core the apple with a corer first or cut out the core when you get to it; peel if you feel necessary.
2. Put your bread into the toaster.
3. Once toasted spread peanut butter on the bread, add the apple to form one layer, and then sprinkle the apple with cinnamon.
4. Place the other slice on top and enjoy immediately!
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